• Hors D’oeuvres
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  • Italian Buffet
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  • Assorted Mini Sanwiches
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  • Create Your Own Buffet
  • Mexican Buffet
  • Italian Buffet
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  • 2011 Holiday Menu

Italian Buffet

Congratulations on your engagement! Your interest in Sharko’s Catering as the potential caterer for your wedding is greatly appreciated.

We at Sharko’s Catering know that your wedding day is one of the most important days of your life, so we take enormous pride and pleasure in helping you create a reception that fulfills all of your expectations.

Our trained staff provides the personal attention every bride and groom deserves as we work together to create a reception you will always treasure and your guests will rave about for years to come. Our experience and focus on customer service allow us to coordinate the event so you can share this cherished day with family and friends.

Sharko’s Catering believes in making your day as beautiful and memorable as possible. To compliment our excellent service and cuisine through our extensive resources we can also arrange for a venue, photographer, videographer, disc jockey, band, floral decorations, ice sculpture or any other special requests you might have.

Please call our office today at 602-242-2662 to make an appointment for your personal consultation and enjoy the expertise of the Sharko’s team at work for you.

The following pages are some of our more popular menus and have been well received by our clients at previous wedding receptions. Please feel free to interchange the food courses, make substitutions or call our office for additional ideas.

Choice of Two Entrees:

 

Baked Ziti

Topped with three cheeses, baked to perfection.

 

Baked Lasagna

Layered with ricotta and mozzarella cheese, marinara sauce and ground pork.

 

Spinach Lasagna

Layered with ricotta cheese, mozzarella cheese and spinach.

 

Cheese Tortellini

Tortellini in a white Alfredo sauce or rich Parmesan sauce.

 

Cheese and Spinach Ravioli

Served with an Herb de France sauce.

 

Italian Sausage

Mixed with bell peppers and a tasty marinara sauce.

 

Roast Sirloin of Beef

Served with a demiglace sauce and horseradish cream, carved to order.

 

Chicken Marsala

Boneless breast of chicken with a rich mushroom-wine sauce.

 

Chicken Parmesan

Boneless breast of chicken, breaded and covered with red sauce and Parmesan cheese.

 

Lemon Herb Chicken

Boneless breast of chicken with fresh herbs and spices.

 

Chicken Florentine

Stuffed breast of chicken with spinach & Fromaggio cheese.

 

Chicken Provencal

Breast of chicken in a brandied cream sauce with artichokes and sun-dried tomatoes.

 

Chicken Madeira

Sautéed chicken breast topped with Melted Mozzarella Cheese,

covered with Fresh Mushroom Madeira Sauce.

 

Choice of One Salad:

Caesar Salad, Italian Salad, Tossed Garden Salad or

Baby Fields Blend with House Dressing

 

Choice of One Vegetable:

Julienne Carrots, Green Beans Almondine, Festive Corn, Green Beans Morocco

 

Choice of One Side:

Mostaciolli Marinara, Roasted Red Potatoes or Fresh Fruit Compote

Steamed Vegetables...Broccoli, Cauliflower & Baby Carrots

 

Includes

Garlic Bread Sticks or Bakery Fresh Rolls and Butter

Coffee Station

 

Price Per Guest: $21.00

scroll down for full menu

4522 North 26th Drive Phoenix, Arizona 85017 | Phone: (602) 242-2662 | Fax: (602) 433-7680