Sit Down Dinners
Congratulations on your engagement! Your interest in Sharko’s Catering as the potential caterer for your wedding is greatly appreciated.
We at Sharko’s Catering know that your wedding day is one of the most important days of your life, so we take enormous pride and pleasure in helping you create a reception that fulfills all of your expectations.
Our trained staff provides the personal attention every bride and groom deserves as we work together to create a reception you will always treasure and your guests will rave about for years to come. Our experience and focus on customer service allow us to coordinate the event so you can share this cherished day with family and friends.
Sharko’s Catering believes in making your day as beautiful and memorable as possible. To compliment our excellent service and cuisine through our extensive resources we can also arrange for a venue, photographer, videographer, disc jockey, band, floral decorations, ice sculpture or any other special requests you might have.
Please call our office today at 602-242-2662 to make an appointment for your personal consultation and enjoy the expertise of the Sharko’s team at work for you.
The following pages are some of our more popular menus and have been well received by our clients at previous wedding receptions. Please feel free to interchange the food courses, make substitutions or call our office for additional ideas.
Main entrées are served with Caesar Salad or Baby Field Greens with House Vinaigrette and Bakery Fresh Rolls and Butter
Apple Almond Chicken $25.00
A lightly breaded chicken breast stuffed with an all-natural apple,
raisin and almond stuffing topped with a la orange sauce.
Served with Rice Pilaf and Green Beans Almondine.
Chicken Monte Carlo $25.00
Chicken breast stuffed with ham, broccoli, and imported Swiss Cheese
Served with Rosemary Baby Carrots and Garlic Mashed Potatoes.
Chicken Provencal $25.00
Breast of chicken in a brandied cream sauce with artichokes, mushrooms and
sun-dried tomatoes, served on a bed of penne pasta. Includes a choice of Fresh Vegetables.
Chicken Kiev $25.00
Traditional recipe features a rich, fragrant garlic and herb butter filling
Served with Rice Pilaf and Green Beans Morocco.
Chicken Marsala $25.00
Boneless breast of chicken sautéed with mushrooms in a rich
Marsala Wine Sauce, served with angel hair pasta
Includes a choice of Fresh Vegetables.
Lemon Herb Chicken $25.00
Boneless breast of chicken with fresh herbs and spices
Served with Rice Pilaf and Fresh Vegetables.
Roast Prime Rib of Beef $29.00
Slow roasted prime rib served with au jus
Served with Roasted Red Potatoes and Seasoned Asparagus.
Charbroiled Beef Tenderloin $31.00
Succulent beef tenderloin cooked to perfection served with a peppercorn sauce. Served with Twice Baked Potato and Fresh Vegetable Medley.
Fillet of Salmon $27.00
Fresh salmon, lightly seasoned with a lemon zest, rosemary, black pepper and garlic, baked and served a fresh dill sauce. Served with Mashed Potatoes and Green Beans Almondine.
Additional Entrees are available.
China plates, coffee cups, coffee saucers, water goblets are included.
***Sit Down Dinners are subject to a 25% service charge.***