Scrambled Eggs with fresh salsa, sizzling bacon strips, juicy sausage links, roasted red potatoes, fresh fruit and orange juice. Add 96-ounce Disposable Coffee Box to your order: $24.00.

Jambalaya (classic jambalaya recipe featuring sausage, pork and shrimp) includes tossed garden salad, wild rice, bakery fresh rolls and butter

Boneless chicken breast pan seared and coated with Dijon mustard, and topped with caramelized onion cream sauce... served with Tossed Garden Salad, Garlic Mashed Potatoes, Bakery Fresh Rolls and Butter. Add Green Beans Almondine for $1.95 extra per person.

Baked ziti and chicken parmesan served with, green beans morocco and Italian salad includes warm garlic breadsticks

Chef Roman's Chicken Noodle Soup served with a variety of sandwiches (Sliced Hormel Ham, Roasted Turkey, Roast Beef), served with Rosemary Red Potato Salad and Relish Tray (sliced tomatoes, pickles and olives).

Fried Codfish (2 per person). Served with Mac and Cheese, Carolina Coleslaw and Bakery Fresh Rolls and Butter.

Tender chunks of top sirloin with green chilies, onions, and tomatoes; served with warm flour tortillas, and Cheese Enchilada served with Spanish Rice and Refried Beans... Includes Tortilla Chips and Salsa.

1 Charcuterie Platter … A beautiful display of meats, cheese, dried fruit and nuts, 50 Jumbo Shrimp w/ Cocktail Sauce, 50 Asparagus Rollups, 50 Assorted Cold Canapes (chef's choice)